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I’m soooo hungry ­čśë like all the time. I love to eat. I love to cook but I love it even more when good people who love me┬álove to cook good food for me lol. But seriously I have been doing some thinking about my garden at home… and honestly it’s nothing like the veggie garden here at┬áMyra’s. She’s so on top of her game! I want my garden at home to be like that, but I’m hardly ever there…. I really want to learn how to make more time to spend at home!! I’ve been doing that (somewhat) lately… Sometimes it’s nicely refreshing to take a step-back and be a little bit of a home body.

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So I’ve got 2-8’x6′ boxes right outside of my kitchen already. One box is actually quite full of herbies (my herb babies)… Currently not killing Lemon Grass, and┬áseveral varieties of Rosemary/Oregano/Lavendar!┬áI love herbs and I’m always wanting more :)) but I love veggies too!

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We cooked lunch right out of our garden today! Cut 10-15 leaves of curly leaf mustard greens and saut├ęed them like spinach with bacon, garlic, onion, and oil. Topped them with balsamic vinegar and lemon, they were delish!

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That’s the kinda thing I want to do on a daily basis… all day every day. Eating what’s in Season, and Knowing what I’m Eating. That’s just another reason why #eatmyyard is such┬áa journey, I’m just learning as I go! Until Tomorrow…

-XOXO,

Myra’s